Health & Wellness

Involves Personal Responsibility

Health & Wellness

The purchasing behavior of consumers is influenced by their intentions in relation to health and well-being.

People make conscious decisions to improve their overall health through the consumption of healthier foods. This enduring trend produced sub-trends such as concern for food safety, preference for "local" foods (perceived to be safer), the desire for transparency about how products are made and a preference for allergen-free foods. .

What we offer

Amplifi® - Most are low in trans fats, and many have clean, organic, kosher and halal labels.

Flavor enhancer Ascentra ™ to reduce sodium - Clean label, gluten-free and without MSG

Special powders (which include dairy substitutes) - Adaptable to specific formulations for health. Contact the sales director to receive the specifications.

Relevant Articles and Websites

"Redefining Health and Wellness" - (February 2015)

"Fast-Food Study Finds Little Change in Sodium, Fat Levels" - (January 2015)

"Packaged Facts Pegs Gluten-Free Retail Sales at $ 973 Million" - (January 2015)

"Embracing Change: Indulgence in the Age of Health and Wellness" - (January 2015)

"Get Ready for 2015" - (December 2014)

"Here Are the Only 6 Food Trends You Need to Know for 2015" - (December 2014)

"Pizza Industry Leaders Make Their 2015 Predictions" - (December 2014)

"Slideshow: Five Trends in Private Label" - (November 2014)

"Three Keys to Standing Out in the Snack Aisle" - (November 2014)

"Mintel: Gluten Free Will Hit $ 8.8 Billion in Sales in 2014" - (November 2014)

"The Top 8 Food & Beverage Trends for 2015 From Celebrity Chef and Industry Expert Mareya Ibrahim" - (November 2014)

"Slideshow: Five Trends in Private Label" - (November 2014)

"Protein Achieves 'Superfood' Status" - (September 2014)

"What are the Biggest Contributors of Added Sugars to the US Diet?" - (July 2014)

"Slideshow: Ten Food Trends Unveiled at IFT 2014" - (June 2014)

"Protein's Pull" - Prepared Foods (April 2014)

"Trans Fat Crackdown: Here are Two Practical Alternatives to a Blanket Ban on PHOs" - (March 2014)

"Nuts, Seeds Gaining Share in Global Snacks Market" - Food Business News (March 2014)

"Flavor-Pairing May Teach Kids to Like Vegetables" - (February 2014)

"High-Salt Diet Linked to Obesity, Inflammation" - Food Product Design (February 2014)

"Children's Menu Trends" - Food Business News (January 2014)

"Health and Wellness" - National Dairy Council

"Health and Wellness" - Wikinvest